Tiramisu Too!

Classic Italian food, good wine, and unhurried evenings!

Welcome to Tiramisu Too!

Check out our Menu

Our story

Few words about us

Experience the flavors of Italy as the day winds down with Toscana at Dusk, our thoughtfully curated three-course dining experience available daily from 4pm to 6pm. Begin with a fresh house or Caesar salad, followed by your choice of classic Italian entrées — from handcrafted pastas to traditional favorites — and finish with a house dessert. Designed for relaxed early evenings, Toscana at Dusk offers exceptional value, timeless recipes, and the warm, welcoming atmosphere that defines Tiramisu Too.

Explore Our Menu

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"At the table, time slows, stories intertwine, and every dish becomes a memory to share."

Reservations Recommended

Our Hours

Tuesday - Sunday

4pm -
9pm

Monday

Closed

(561) 203-2266

Come Join Us For Dinner

A Place to Slow Down and Enjoy

Toscana at Dusk

4pm - 6pm Daily

Join us for Toscana at Dusk, a three-course Italian dining experience served daily from 4pm to 6pm, featuring timeless recipes, handcrafted pastas, and a welcoming atmosphere.

Fresh Ingredients, Classic Recipes

Quality is the heart

We focus on quality ingredients and time-honored Italian dishes, prepared with care and consistency — the kind of food you’ll want to come back for.

We Welcome You

Ready to Serve

From unhurried dinners to midweek gatherings, our dining room is designed for comfort, conversation, and enjoying a great meal together.

Special menu offers.

Enjoy Restaurants Specialties

View Full Menu View PDF

Our Team

Meet Our Team

Lance Degennaro

General Manager

Lance oversees daily operations with a focus on hospitality, consistency, and making every guest feel welcome. He brings a steady hand to the dining room and ensures each visit reflects the standards of Tiramisu Osteria.

Miguel Cisneros

Executive Chef

Chef Miguel leads the kitchen with a passion for classic Italian cooking, quality ingredients, and thoughtful preparation. His approach blends tradition with care, delivering dishes meant to be enjoyed again and again.

Zack Mittler

Assistant GM

Zack supports both the front and back of house, helping keep service smooth and the dining experience relaxed. He works closely with the team to ensure guests feel comfortable from the moment they arrive.

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Upcoming Events

Jazz Band Live Event

25 may 2020

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Wine and Steak Day

19 June 2020

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Freedom Day Celebration

14 October 2020

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What said about us

Customer Reviews

Andy Dimasky

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Frank Dellov

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Centa Simpson

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Nicolo Svensky

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